Edible Flowers - The New Taste in the Garden
We have long been fascinated by the beauty of flowers. What could be better than to bring this fascination from the garden to the kitchen? A salad with flowers, candied for tea, as a decoration on soups or the plate. Or snacking directly from the stem... In so many ways, edible flowers expand the ornamental garden's valuable bounty!
JELITTO PERENNIAL SEED GmbH presents a selection of flowers that are edible in raw, cooked, as a bud, candied or used in other preparation. The consuming of flowers and buds happens at your own risk and should only be done upon prior research on amount, knowledge of preparation and possible side effects. Source and hygiene of the flowers should be known and safe.
Edible Flower
Grid
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Art.No.: MA202
MONARDA didyma 'Panorama Mixture'
[Milano] -
Art.No.: SA061
SALVIA pratensis Ballet-Series 'Twilight Serenade' -
Art.No.: LO530
LYTHRUM salicaria[Rosy Gem, Red Beauties] -
Art.No.: DA284
DIANTHUS plumarius fl. pl. 'Springcharme'
[Frühlingswonne, Spring Beauty] -
Art.No.: LA490
LYCHNIS flos-jovis nana 'Peggy'(SILENE) -
Art.No.: SA078
SALVIA nemorosa 'Merleau White' -
Art.No.: AA158
AJUGA reptans -
Art.No.: OA001
OCIMUM americanum 'Typ Lime'(basilicum var. citriodorum) (Lemon Basil) -
Art.No.: PO398
PLANTAGO lanceolata 'Libor' -
Art.No.: MO099
MELISSA officinalis 'Lemona' -
Art.No.: CO496
CICHORIUM intybus var. intybus -
Art.No.: UO020
URTICA dioica